Wine List

Gen 5 Cabernet Sauvignon 2012 (Lodi) $7/24
Juicy red and black fruit flavors that are well-balanced and textured and soft on the palate.

Ryder Estate Pinot Noir 2012 (Central Coast) $9/32
This Pinot beautifully captures Monterey's cool climate terroir. Classic Pinot flavors of ripe black cherries and earth. The balanced acidity, silky texture, and mild tannins make this wine very versatile with food.

The Velvet Devil Merlot 2014 (Washington) $9/32
Rich plums, dark cherries, chocolate and savory herbs. Lush plums and cherry fruit with undertones of mocha.

Bedrock Cuvée VIII “Sherman & Hooker's Shebang” Zinfandel Blend NV $10.5/38
Spicy and full bodied. Predominately Zinfandel blended with Petit Sirah, Alicante Bouchet, Grenache, Carignane, Syrah, Mourvedre & Barbera.

Novy Garys’ Vineyard Syrah 2008 (Santa Lucia Highlands) $63
A big, burly Syrah with layered flavors. Notes of black cherry, blackberry, blueberry, herbs, caramel and black pepper.

York Creek Cabernet Sauvignon Estate 2006 (Napa)
From the Spring Mountain District of Napa Valley, this is an impressive vertical of three vintages of the same wine. each vintage is at least 80% Cabernet Sauvignon with the remainder being Merlot, Cabernet Franc, and Petit Verdot. Even the early vintages display an element of youthfulness while still delivering extraordinary structure and impressive dark fruit.
Aberrant Cellars 'Confero' Pinot Noir 2012 (Willamette Valley) $55
An exotically perfumed bouquet evoking red berries, incense and rose, with subtle smoke and mineral nuances.

Galan Vineyards Carmenere 2012 (Lontue Valley) $7/24
Full bodied and intense with aromas of spices, figs, and tobacco. Smooth tannins with a slightly peppery finish.

Luna Benegas Cabernet Sauvignon 2011 $8/28
This 100% Cabernet Sauvignon was produced with the best grapes from Mendoza. It is a young, fresh and elegant wine.

Alberti 154 Malbec 2013 (Mendoza) $10/36
Rich and earthy, with aromas and flavors of raspberries, cocoa, and leather. Soft on the palate, with medium weight tannins and balanced acidity.

Chateau Fonplégade Saint-Emillion Grand Cru Classé 2008 $75
91% Merlot, 7% Cabernet Franc, 2% Cabernet Sauvignon. Aged between 20 and 24 months in new French oak. Graces the palate with generous fruit, refined tannins, and elegant length. (93 WA)

Chateau Buisson-Redon 2012 $7/24
60% Merlot, 40% Cabernet Franc. An approachable style of claret that has a ripe and round plummy nose with a hint of wood spice, cinnamon and nutmeg.

Domaine Danjean-Berthoux Givry “Meix au Roi” 2013 $40
Classic Burgundy with ripe red fruits, earthiness, and roundness. It's made from 35-40 year old vines and fermented in stainless steel and aged 90% in stainless steel and 10% in neutral barrel.

Kermit Lynch Côtes-du-Rhône Villages 2014 $10/36
Lots of kirsch, garrigue, lavender, and pepper notes as well as a big, full-bodied, dense, quintessentially Provençal style. Just now coming into elegant maturity. (WA 90)

Honoro Vera Garnacha 2014 $6.5/22
Offers aromas of spicy red and black fruit, black pepper and sweet spice and savory notes. On the palate, taste layers of juicy plum, dried cherry, blackberry and cassis with a slightly brambly character and hints of cocoa and leather.

Viña Eguía Crianza 2010 $9/32
100% tempranillo. Natural bouquet of dark berries, burnt toast, and singed leather. The palate is very well-balanced, with lithe tannins that caress the mouth. The oak is seamlessly integrated towards the lingering, supple finish. (91 WA)

Fattoria Rodano “Poggialupi” Toscana 2014 $10/36
This Super Tuscan is the perfect overachiever. It offers up lovely, bright acidity that adds freshness and focus on the palate along with hints of mocha, a deep cherry and red berry core, and a wonderfully silky finish of plum.

Vinchio-Vaglio Serra "Le Nocche" Grignolino d'Asti 2011 $36
Light ruby-red color with orange overtones, it has a light and floral bouquet. The taste is dry, slightly tannic, bitter and long-lasting. Pairs wonderfully with charcuterie.

Michele Chiarlo “Reyna” Barbaresco 2007 $55
Redcurrant, tobacco, underbrush, and marzipan on the nose, plus a hint of Orange Pekoe tea. Supple and savory in the mouth, with flavors similar to the aromas. (91 WS, 91 RP)

Fattoria Selvapiana Chianti Rufina 2013 $35
A lovely medium bodied wine with tame acidity and wonderful flavors of cinnamon, clove, nutmeg, and other spices.

Harlaftis Nemea 2012 $9/32
An easy drinking fruity red wine made solely from the Agiorgitiko grape. It is medium bodied, soft tannins and well balanced with fruit and nut aromas and flavors.

Barossa Valley
Glaetzer Wallace Shiraz-Grenache 2013 $40
Bold and seductive, this youthful, unoaked blend of Grenache, Shiraz, Mataro (Mourvedre) encapsulates all that is great in natural, pure, unseasoned wine. Ripe juicy flavors of blackberry, spiced cherries, minerals and Asian spices wrapped around a skeleton of fresh acidity and fine mineral laden tannins.

Becker Family Pinot Noir 2011 (Pfalz) $36

Ksara Reserve du Couvent 2011 (375ml) $25
A blend of Cabernet Sauvignon, Merlot, Petit Sirah, Shiraz, and Mourvedre. An easy drinking medium-bodied red wine with sweet fruit, notes of black pepper, cherries and plums, low tannins and soft vanilla tones.

White, Rosé, Sparkling, & Dessert